Junior Sous Chef

Port Bold Indonesia · 📍 Singkawang · Diposting 2026-10-12
FULL_TIME⭐ TERVERIFIKASI
Rp 5.000.000 – Rp 6.000.000 per month
Port Bold Indonesia is looking for a talented Junior Sous Chef to join our team. As a Junior Sous Chef, you will be responsible for assisting the Head Chef in preparing and cooking meals, ensuring the quality and safety of the food, and maintaining a clean and organized kitchen. This is a great opportunity to gain valuable experience in the culinary industry.

📋 Tanggung Jawab Pekerjaan

Assist the Head Chef in preparing and cooking meals,Ensure the quality and safety of the food,Maintain a clean and organized kitchen,Follow food safety and hygiene regulations,Manage kitchen inventory and restock supplies,Train and supervise junior kitchen staff,Prepare and present daily specials and menu items,Participate in menu planning and development

🎓 Kualifikasi & Syarat

Minimum 1 year of experience as a Sous Chef or similar role,Knowledge of Indonesian and international cuisine,Good knowledge of food safety and hygiene regulations,Ability to work in a fast-paced environment,Strong communication and teamwork skills,Ability to manage multiple tasks and priorities,Familiarity with kitchen equipment and tools,Good knowledge of inventory management

🛠️ Keahlian

Culinary skillsFood safety and hygieneInventory managementTeam leadershipTime managementMenu planning and development
Siap Melamar?
Kirim lamaran sekarang sebelum batas waktu.🚀 Lamar Sekarang

Lowongan Terkait